"Dot Cake" Butter
Five Years Never Tasted So Sweet!
In celebration of 5 incredible years in business, we’re "churning" butter into a birthday celebration!
Our Dot Cake Butter is sweet, creamy, and delightfully nostalgic, inspired by the best part of every party—the cake! Rich, velvety butter meets the irresistible flavor of vanilla birthday cake and festive sprinkles for a spread that feels like a celebration in every bite.
INGREDIENTS
Grass-Fed Butter (pasteurized cream, skimmed milk, cultures), Powdered Sugar, Vanilla Extract, Almond Extract, Pink Himalayan Sea Salt, Rainbow Sprinkles
CONTAINS: Soy
SUGGESTED USE
Pancakes and Waffles: Melt a pat of birthday cake butter over warm pancakes or waffles
Toast and English Muffins: Spread it on warm toast, biscuits, or croissants for a sweet morning treat
Sugar Cookies and Frosting: Use it in place of regular butter in sugar cookie dough or whip it into buttercream frosting for extra cake-batter flavor
Rice Krispie Treats: Substitute it for regular butter when making marshmallow cereal treats
Popcorn: Melt and drizzle it over freshly popped popcorn for a sweet-and-salty snack